THE LANDING CHICKEN WINGS 1LB TRADITIONAL OR BONELESS

Choices of sauces: buffalo (mild, medium or hot), sweet chili, parmesan garlic butter, spicy plum, BBQ, mango habenero dry rub, teriyaki, maple dry rub

$10

FRIED PICKLES

$7

SOUTHERN STYLE CHICKEN FRITTER

All white meat tender served with your choice of sauce

$9

NACHOS

$9 | Add chicken or duck $3

WALLEYE FINGERS

$14

BEER BATTERED ONION RINGS

$8

JALAPEÑO POPPERS

$8

CHEESE CURDS

$9

FRIES YOUR WAY

Choose crinkle cut or waffle fries

$6 | Add seasoned sour cream $1 | Substitute sweet potao fries $1

HOT ARTICHOKE DIP

Cream cheese, artichoke hearts, spinach served with chips and bread or fresh veggies.

(Ask about our gluten free option)

$11

HUMMUS AND VEGETABLE PLATE

Served with chips, bread or fresh vegetables

$10

PUB PRETZEL

Cheese sauce and Dijon mustard

$7

SAMPLER PLATTER

Onion rings, cheese curds, jalapeño poppers, mozzarella sticks, beer battered shrimp and chicken strips. Served with choice of sauces

$15

Dressing choices: Italian, French, homemade bleu cheese, homemade ranch, thousand island, balsamic, Caesar

GARDEN SALAD

Heritage blend with fresh tomato slices, cheddar cheese, cucumber, and croûtons

$6

CAESAR SALAD

$6 | Add chicken, walleye, or Maple Leaf Farms duck tenders $6

CRISPY CHICKEN SALAD

Two large crispy chicken fritters cut strips with fresh garden salad, tomato, onion, cheddar cheese, bacon and choice of dressing

$13

STRAWBERRY ISLAND SALAD

Grilled chicken or Maple Leaf Farms duck tenders, mixed greens, strawberries, blueberries, red onion, pecans, feta cheese with pomegranate blueberry dressing

$12

COOK FARMERS MARKET SALAD (SEASONAL)

Mixture of local lettuce, other greens from Cook area.

$7

SOUP OF THE DAY (SEASONAL)

Cup $4 | Bowl $5

Served with fries. Substitute waffle fries or onions rings for an additional $1 or sweet potato fries, soup or salad for an additional $2.

BUFFALO CHICKEN WRAP

Crispy chicken, lettuce, tomato, bleu cheese, shredded cheddar cheese, hot sauce

$12

CALIFORNIA CHICKEN WRAP

Grilled chicken, avocado (seasonal), lettuce, tomato, red onion, garlic mayo

$12

CAESAR WRAP

Duck, chicken or walleye with Caesar greens

$12

CHICKEN BACON RANCH

Crispy chicken, bacon, lettuce, tomato, shredded cheddar cheese, ranch

$12

VEGGIE WRAP

Lettuce, tomato, bell pepper, red onion, shredded cheddar cheese

$10

All Burgers are 6 oz. fresh, never frozen, Hereford Beef, hand crafted. All beef patties are cooked to medium- medium well. Served on a Brioche bun.

 

Served with fries. Substitute waffle fries or onion rings for an additional $1, or sweet potato fries, soup or garden salad for an additional $2.

 Substitute a gluten free bun for $1.

HAMBURGER

Rancher’s Legacy 100% chuck hand crafted beef

$11

CHEESE BURGER

Rancher’s Legacy 100% chuck hand crafted beef

$12

BACON CHEESE BURGER

Rancher’s Legacy 100% chuck hand crafted beef

$12

MUSHROOM & SWISS BURGER

Rancher’s Legacy 100% chuck hand crafted beef, grilled Portobello mushrooms & Swiss cheese

$12

CALIFORNIA BURGER

Rancher’s Legacy 100% chuck hand crafted beef

$12

WAKE-EM-UP CAJUN BURGER

Rancher’s Legacy 100% chuck hand crafted beef, grilled banana peppers & bleu cheese

$11

LOCAL MINNESOTA WILD RICE BURGER

Sautéed mushrooms and onions with Provolone cheese (Vegetarian)

$13

THE LANDING BURGER

Rancher’s Legacy 100% chuck hand crafted beef piled high with Italian beef, provolone cheese, giardiniera side au jus.

$15

Served with fries. Substitute waffle fries or onion rings for an additional $1, sweet potato fries, soup or garden salad may be substituted for an additional $2.

OAK NARROWS GRILLED CHICKEN SANDWICH

Our lightly seasoned chicken breast, lettuce, tomato, red onion and our very special roasted red pepper aioli on grilled brioche bun.

(Buffalo Chicken option available)

$12

THE LANDING WALLEYE TACOS

Beer battered walleye served with our homemade chipotle lime salsa (pineapple mango salsa - seasonal), lettuce and tomato, rolled into warm tortilla shells, with a hint of cilantro

$14

LAKE VERMILION WALLEYE SANDWICH

Beer battered walleye served on a hoagie bun topped with lettuce and tomato

$16

STEAK SANDWICH

10 oz. Creekstone Farms Premium Black Angus Beef hand cut New York Steak, served on open faced Texas toast

$18

LAKESIDE BLT

Bacon, lettuce and tomato served on Texas toast.

$11 | Add avocado for $1 (with in season)

PINE ISLAND PRIME STEAK SANDWICH

Sweet roasted onion with sliced prime rib, pepper jack cheese, tiger sauce, and au jus served on a hoagie bun

$17

ITALIAN BEEF SANDWICH

Italian beef topped with provolone cheese, giardiniera and a side of au jus

$14

Check daily for specials like pasta, walleye or hand cut steaks. We use Premium Black Angus Beef from Creekstone Farms.

 

Served with choice of potato and soup or salad.

Daily specials are dine-in only.

12” Homemade Pizza

Substitute gluten free crust (10" only) for $1.

RAVEN'S COMBO

Pepperoni, sausage, onion, bell pepper and black olives

$20

BIRCH ISLAND VEGGIE PIE

Mushrooms, onions, black olives, green olives, bell peppers

$15

BYO (BUILD YOUR OWN)

$14 | $1 per topping

 

Sauce options: Marinara, ranch or BBQ

 

Topping Options: Pepperoni, sausage, canadian Or american bacon, beef, chicken, mushrooms, onions, banana peppers, black olives, green olives, bell peppers, jalapeño, pineapple

Served with fries, vegetables, or an applesauce cup.

For children 10 and under.

CHICKEN NUGGETS

$5

MINI CORN DOGS

$5

GRILLED CHEESE

$5

MAC & CHEESE

(No Side)

$5